Lunch Menu
Served 11am – 5pm
If you fancy a lunch between 11am and 3pm, why not phone us your order 1 hour in advance and one of our staff members will have your meal ready for your arrival. Also included in this service is a 10% discount on your order.
Starters
Soup of the day
Homemade and served with warm ciabatta £3.50
Tomato, red onion and chilli bruschetta (V) £3.95
with toasted ciabatta, fresh basil and garlic
Fresh crab, ginger and spring onion cake,
with a soy and honey dressing £4.75
Nachos (V)
warm tortilla chips smothered with mozzrella, salsa, £3.95
jalapenos and sour cream
add chilli or cajun chicken £1.50
Breakfasts
Big Breakfast
2 Pork Sausages, 2 Rashers of Bacon, 2 Fried Eggs £7.50
Black Pudding, Hash Browns, Tomato, Mushrooms and Beans
Morning Rolls
Bacon Roll, Sausage Roll, Egg Roll, Bacon and Egg Roll or Sausage and Egg Roll £2.75
Light Bites
Baked Potatoes £5.50
Cajun Chicken, Cheese and Pickle, Tuna Mayo, Chilli,
Cheese and Beans
Sandwiches £4.50
Cheese, Cheese and Ham, Cheese and Tomato, Tuna Mayo, Chicken Salad, Cajun Chicken
Side Orders £1.95
Chips, Garlic Bread, Home-made Onion Rings, Coleslaw, Side Salad
Dips £0.75
Sweet Chilli, Sour Cream, Salsa, Guacamole, Garlic Mayo, BBQ
Main Courses
Fish and chips £8.95
Fresh North Sea haddock in beer batter with fries
and choice of garden or mushy peas
Char-grilled Chicken Breast £9.95
Topped with roasted peppers and goats cheese,
with sauteed garlic potatoes and red onion
Home-made Chefs Pie of the Day £8.50
Please call us for Details of the Daily Specials
Home-made Curry of the Day £8.50
Please call us for Details of the Daily Specials
Cajun chicken wrap £7.95
chunks of chicken bound in a spicy cajun sauce
topped with cheese in a flour tortilla, with chips and sour cream
macaroni (V) £7.95
our famous pasta served with salad and garlic
bread, top with mushrooms, tomatoes, onions, roast pepper or ham
(Add 50p per Topping)
Fresh Home-made Fish Cakes £8.95
Served with chips, salad and home-made tarter sauce
Whole Tail Scampi £8.50
Served with chips, salad and home-made tarter sauce
Spicy Home-made Chilli Bowl £7.95
Served with rice and tortilla chips, cheese and sour cream
Fresh Home-made Chicken Fillets £8.50
Freshly cut to order and cooked in our special batter
Home-made Burgers £7.95
6oz Hand-made burgers made fresh every morning in a floury bap with salad,
coleslaw and chips
Add Cheese, Bacon, Chilli or Egg for £1 each
Penne Arriabata £7.50
Penne Pasta with a tomato and vegetable sauce
Desserts
Home-made Sticky Toffee Pudding £4.25
Served with cream or ice-cream
Creme Brule £4.25
Apple Tar Tan £4.25
Profiteroles £4.25
Plain Vanilla Ice-cream £3.50
EVENING MENU
Served from 5pm – 8pm (Sun- Wed) and 5pm – 9pm (Thurs-Sat)
Pre-Theatre or Special Occasion? Why not pre-book your table so that our staff can arrange the best seating available for your party. If you are short on time, we also offer a pre-order service in which our staff will arrange to have your meal ready for your arrival. (pre-orders must be phoned through at least 1 hour in advance)
Starters:
Soup of the day
£3.95
Tower of peppered haggis,
turnips and creamy mashed potatoes with a brandy and walnut sauce
£5.25
Grilled goats cheese and grape
tart with warm pesto cream and dressed winter leaves
£4.95
Asian combo sharer filo king
prawns, chicken yakatori skewers, vegetable samosas served with sweet chilli
and a tzatziki dip
£5.25
Mains:
Chicken stuffed with haggis set
on chive mash potato served with a creamy whiskey and mushroom sauce
£10.95
Pan seared pork medalions
layerd over grilled black pudding, caramelised apples finished with a red wine
and tarragon glaze
£10.25
Steak of the day served with
home made chips and onion rings, grilled wild mushroom and tomato
£13.50
Grilled Scottish salmon, teriyaki
style linguini chilli king prawns
£11.95
Beef olives filled with
mushroom mousse and black pudding, served on crushed thyme potatoes young
carrots and finished with a rosemary pan jus
£10.25
Morocan style chicken carved
over coriander wild rice and toasted pitta bread
£9.50
Vegetable stir fry tossed in a
plum glaze mixed herbs and egg noodles
£8.25 (add chicken, steak or
king prawns for extra £1.50)
Sweets:
Sticky toffee pudding smothered in toffee sauce served with vanilla pod ice
cream or cream
£4.25
Chocolate and nut brownie served with warm chocolate sauce and ice cream
£4.25
Baked New York cheese cake with berries and crème anglaise
£4.25
2
course deal £12.50 (supplement £2.50 for steak)
3
course deal £15.50 (supplement £2.50 for steak)
